HomeFood Dex › Borage (cooked, boiled, drained, without salt)

Borage (cooked, boiled, drained, without salt) — Nutrition Facts

USDA FoodData Central · Decent protein density8.4 g protein per 100 kcal

25
Calories
2.1
Protein g
3.6
Carbs g
0.8
Fat g
Protein 28% · 2.1 g
Carbs 48% · 3.6 g
Fat 24% · 0.8 g

Diet compliance

DietWhy
KetoNaN g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Veganno animal products
Vegetarianno meat or fish (dairy/eggs OK)
Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Borage (cooked, boiled, drained, without salt) · per 100 g
Calories25
Total Fat 0.8 g1% DV
Saturated Fat 0.2 g1% DV
Cholesterol 0 mg0% DV
Sodium 88 mg4% DV
Total Carbs 3.6 g1% DV
Fiber – gNaN% DV
Sugars – g
Protein 2.1 g4% DV
Vitamin D 0 µg · Calcium 102 mg · Iron 3.6 mg · Potassium 491 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories

Protein per calorie

Borage (cooked, boiled, drained, without salt) delivers 8.4 g of protein per 100 caloriessee where it ranks →

Saves to this browser — see My Dex

FAQ

How many calories are in Borage (cooked, boiled, drained, without salt)?

Borage (cooked, boiled, drained, without salt) has 25 calories per 100 grams.

How much protein is in Borage (cooked, boiled, drained, without salt)?

Borage (cooked, boiled, drained, without salt) has 2.1 g of protein per 100 grams — 8.4 g of protein per 100 calories.

Is Borage (cooked, boiled, drained, without salt) keto-friendly?

Borage (cooked, boiled, drained, without salt) has NaN g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Borage (cooked, boiled, drained, without salt) vegan?

Borage (cooked, boiled, drained, without salt) is vegan — it contains no animal-derived ingredients.

Related in Vegetables

Corn (sweet, yellow, canned, whole kernel, drained solids)Waxgourd ((chinese preserving melon), raw)Cardoon (raw)Tomato products (canned, puree, with salt added)Potatoes (boiled, cooked in skin, skin, without salt)Cowpeas (blackeyes) (immature seeds, raw)Garlic (raw)Corn (sweet, yellow, cooked, boiled, drained, with salt)Peppers (sweet, yellow, raw)Sweet potato leaves (raw)Cowpeas (young pods with seeds, raw)Lotus root (raw)