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Wheat (soft white) — Nutrition Facts

USDA FoodData Central · Low protein density3.1 g protein per 100 kcal

340
Calories
10.7
Protein g
75.4
Carbs g
2
Fat g
Protein 12% · 10.7 g
Carbs 83% · 75.4 g
Fat 5% · 2 g

Diet compliance

DietWhy
Keto62.7 g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Veganno animal products
Vegetarianno meat or fish (dairy/eggs OK)
Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Wheat (soft white) · per 100 g
Calories340
Total Fat 2 g3% DV
Saturated Fat 0.4 g2% DV
Cholesterol 0 mg0% DV
Sodium 2 mg0% DV
Total Carbs 75.4 g27% DV
Fiber 12.7 g45% DV
Sugars 0.4 g
Protein 10.7 g21% DV
Vitamin D 0 µg · Calcium 34 mg · Iron 5.4 mg · Potassium 435 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g340
1 cup168 g571.2

Protein per calorie

Wheat (soft white) delivers 3.1 g of protein per 100 caloriessee where it ranks →

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FAQ

How many calories are in Wheat (soft white)?

Wheat (soft white) has 340 calories per 100 grams, which is about 571.2 calories per 1 cup.

How much protein is in Wheat (soft white)?

Wheat (soft white) has 10.7 g of protein per 100 grams — 3.1 g of protein per 100 calories.

Is Wheat (soft white) keto-friendly?

Wheat (soft white) has 62.7 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Wheat (soft white) vegan?

Wheat (soft white) is vegan — it contains no animal-derived ingredients.

Related in Grains & Pasta

Corn flour (yellow, masa)Wheat flour (white (industrial), 13% protein, bleached)Sorghum grainBarley (hulled)Couscous (dry)Corn bran (crude)Buckwheat groats (roasted, dry)Pasta (homemade, made with egg, cooked)Noodles (japanese, soba, dry)Wheat (hard red winter)Quinoa (uncooked)Wheat (hard red spring)