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Soy flour (full-fat, roasted) — Nutrition Facts

USDA FoodData Central · Decent protein density8.7 g protein per 100 kcal

439
Calories
38.1
Protein g
30.4
Carbs g
21.9
Fat g
Protein 32% · 38.1 g
Carbs 26% · 30.4 g
Fat 42% · 21.9 g

Diet compliance

DietWhy
Keto20.7 g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Veganno animal products
Vegetarianno meat or fish (dairy/eggs OK)
Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Soy flour (full-fat, roasted) · per 100 g
Calories439
Total Fat 21.9 g28% DV
Saturated Fat 3.2 g16% DV
Cholesterol 0 mg0% DV
Sodium 12 mg1% DV
Total Carbs 30.4 g11% DV
Fiber 9.7 g35% DV
Sugars 7.6 g
Protein 38.1 g76% DV
Vitamin D 0 µg · Calcium 188 mg · Iron 5.8 mg · Potassium 2,041 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g439
1 cup, stirred85 g373.2

Protein per calorie

Soy flour (full-fat, roasted) delivers 8.7 g of protein per 100 caloriessee where it ranks →

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FAQ

How many calories are in Soy flour (full-fat, roasted)?

Soy flour (full-fat, roasted) has 439 calories per 100 grams, which is about 373.2 calories per 1 cup, stirred.

How much protein is in Soy flour (full-fat, roasted)?

Soy flour (full-fat, roasted) has 38.1 g of protein per 100 grams — 8.7 g of protein per 100 calories.

Is Soy flour (full-fat, roasted) keto-friendly?

Soy flour (full-fat, roasted) has 20.7 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Soy flour (full-fat, roasted) vegan?

Soy flour (full-fat, roasted) is vegan — it contains no animal-derived ingredients.

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