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Cheese (cream, low fat) — Nutrition Facts

USDA FoodData Central · Low protein density3.8 g protein per 100 kcal

208
Calories
7.9
Protein g
6.7
Carbs g
16.7
Fat g
Protein 15% · 7.9 g
Carbs 13% · 6.7 g
Fat 72% · 16.7 g

Diet compliance

DietWhy
Keto6.7 g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Vegancontains animal-derived ingredients
Vegetarianno meat or fish (dairy/eggs OK)
Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Cheese (cream, low fat) · per 100 g
Calories208
Total Fat 16.7 g21% DV
Saturated Fat 10 g50% DV
Cholesterol 54 mg18% DV
Sodium 317 mg14% DV
Total Carbs 6.7 g2% DV
Fiber 0 g0% DV
Sugars 3.3 g
Protein 7.9 g16% DV
Vitamin D 0.3 µg · Calcium 148 mg · Iron 0.2 mg · Potassium 247 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g208
1 tbsp15 g31.2
1 cup240 g499.2
1 tbsp, whipped10 g20.8

Protein per calorie

Cheese (cream, low fat) delivers 3.8 g of protein per 100 caloriessee where it ranks →

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FAQ

How many calories are in Cheese (cream, low fat)?

Cheese (cream, low fat) has 208 calories per 100 grams, which is about 31.2 calories per 1 tbsp.

How much protein is in Cheese (cream, low fat)?

Cheese (cream, low fat) has 7.9 g of protein per 100 grams — 3.8 g of protein per 100 calories.

Is Cheese (cream, low fat) keto-friendly?

Cheese (cream, low fat) has 6.7 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Cheese (cream, low fat) vegan?

Cheese (cream, low fat) is vegetarian but not vegan (contains dairy or eggs).

Related in Dairy & Eggs

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