USDA FoodData Central · Low protein density1.2 g protein per 100 kcal
167
Calories
2
Protein g
8.6
Carbs g
15.4
Fat g
Protein 4% · 2 g Carbs 19% · 8.6 g Fat 77% · 15.4 g
Diet compliance
Diet
Why
✓ Keto
1.8 g net carbs / 100 g — keto-friendly means <6 g
✗ Carnivore
not animal flesh
✓ Vegan
no animal products
✓ Vegetarian
no meat or fish (dairy/eggs OK)
✓ Whole30
no grains, dairy, legumes, or added sugar
Nutrition label — per 100 g
Nutrition Facts
Avocados (raw, California) · per 100 g
Calories167
Total Fat 15.4 g20% DV
Saturated Fat 2.1 g11% DV
Cholesterol 0 mg0% DV
Sodium 8 mg0% DV
Total Carbs 8.6 g3% DV
Fiber 6.8 g24% DV
Sugars 0.3 g
Protein 2 g4% DV
Vitamin D 0 µg · Calcium 13 mg · Iron 0.6 mg · Potassium 507 mg
Based on FDA Daily Values · USDA FoodData Central
Calories & protein per common portion
Portion
Weight
Calories
100 grams
100 g
167
1 cup, pureed
230 g
384.1
1 fruit, without skin and seed
136 g
227.1
1 NLEA serving
50 g
83.5
Protein per calorie
Avocados (raw, California) delivers 1.2 g of protein per 100 calories — see where it ranks →
Meal ideas & pairings
Half a California avocado runs about 120 calories of monounsaturated fat with 5 g fiber — the toast topping that actually satisfies. Its calories add up fast, so treat it as the fat serving of the meal, not a garnish on top of one. A squeeze of lime and salt does more than any sauce.