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Soy flour (low-fat) — Nutrition Facts

USDA FoodData Central · Great — top 25% for protein density13.4 g protein per 100 kcal

372
Calories
49.8
Protein g
30.6
Carbs g
8.9
Fat g
Protein 50% · 49.8 g
Carbs 30% · 30.6 g
Fat 20% · 8.9 g

Diet compliance

DietWhy
Keto14.6 g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Veganno animal products
Vegetarianno meat or fish (dairy/eggs OK)
Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Soy flour (low-fat) · per 100 g
Calories372
Total Fat 8.9 g11% DV
Saturated Fat 1.3 g6% DV
Cholesterol 0 mg0% DV
Sodium 9 mg0% DV
Total Carbs 30.6 g11% DV
Fiber 16 g57% DV
Sugars 9.3 g
Protein 49.8 g100% DV
Vitamin D 0 µg · Calcium 285 mg · Iron 8.2 mg · Potassium 2,090 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g372
1 cup, stirred88 g327.4
1 tbsp6 g20.5

Protein per calorie

Soy flour (low-fat) delivers 13.4 g of protein per 100 caloriessee where it ranks →

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FAQ

How many calories are in Soy flour (low-fat)?

Soy flour (low-fat) has 372 calories per 100 grams, which is about 327.4 calories per 1 cup, stirred.

How much protein is in Soy flour (low-fat)?

Soy flour (low-fat) has 49.8 g of protein per 100 grams — 13.4 g of protein per 100 calories.

Is Soy flour (low-fat) keto-friendly?

Soy flour (low-fat) has 14.6 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Soy flour (low-fat) vegan?

Soy flour (low-fat) is vegan — it contains no animal-derived ingredients.

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