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Salt + umami. Swap for allergies or flavor.
| Amount needed | Use instead | Notes |
|---|---|---|
| 1 tbsp | 1 tbsp tamari | Gluten-free, nearly identical. |
| 1 tbsp | 1 tbsp coconut aminos | Sweeter, less salty — soy-free. |
| 1 tbsp | 1 tsp fish sauce + 1 tsp water + pinch of sugar | Deeper umami; great in fried rice. |
1 tbsp tamari; 1 tbsp coconut aminos; 1 tsp fish sauce + 1 tsp water + pinch of sugar.